Hotel Facility Planning by Tarun BansalHotel Facility Planning by Tarun Bansal

Hotel Facility Planning

byTarun Bansal

Paperback | May 30, 2010

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Hotel Facility Planning is a comprehensive textbook designed especially for the degree/diploma students of hotel management. The book covers the basics of facility planning. The concepts are explained with the help of tables, diagrams and illustrations.Beginning with the detailed classification, planning considerations and design of hotels, the book also introduces the kitchen layouts, equipment, safety requirements and stewarding layouts. Apart from the issues directly related to hotel facility planning, it also covers the topics of car parking,project management, energy conservation and planning for the physically challenged. The book would be very useful to hotel management students and professionals in understanding the various operations related to hotel facility planning.
Tarun Bansal is Faculty Coordinator at Institute of Hotel Management, Catering and Technology, Lucknow. A graduate from IHM, Lucknow, he has a rich experience of working with renowned hotels like Hotel Clarks Avadh and Taj Business Hotel, Lucknow. He is a Certified Hospitality Educator (CHE) from American Hotel and Lodging Association...
Title:Hotel Facility PlanningFormat:PaperbackDimensions:416 pages, 9.84 × 7.48 × 0.03 inPublished:May 30, 2010Publisher:Oxford University PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0198064632

ISBN - 13:9780198064633


Table of Contents

1. Hotel Classification and Guidelines2. Hotel Design and Thumb Rules3. Restaurant design4. Kitchen Design5. Specifications for Equipment, Ventilation and Kitchen Safety6. Planning For Stores and Ancillary Areas7. Project Management8. Energy Conservation9. Facilities for physically challenged10. Annexure A: Case Studies11. Annexure B: Model Question Papers