Ices, And How To Make Them: A Popular Treatise On Cream, Water, And Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granit by Charles Herman SennIces, And How To Make Them: A Popular Treatise On Cream, Water, And Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granit by Charles Herman Senn

Ices, And How To Make Them: A Popular Treatise On Cream, Water, And Fancy Dessert Ices, Ice…

byCharles Herman Senn

Paperback | November 11, 2011

Pricing and Purchase Info

$21.99

Earn 110 plum® points

Prices and offers may vary in store

Out of stock online

Not available in stores

about


This is a reproduction of a book published before 1923. This book may have occasional imperfections
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections,
have elected to bring it back into print as part of our continuing commitment to the preservation of printed works
worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.



++++

The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification:

++++


Ices, And How To Make Them: A Popular Treatise On Cream, Water, And Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punches, Etc<br /><br /><author> Charles Herman Senn<br /><br /><publisher> Universal Cookery and Food Association, 1900<br /><br /><subjects> Ice cream, ices, etc <br /></subjects></publisher></author>
Title:Ices, And How To Make Them: A Popular Treatise On Cream, Water, And Fancy Dessert Ices, Ice…Format:PaperbackProduct dimensions:92 pages, 9.69 × 7.44 × 0.19 inShipping dimensions:9.69 × 7.44 × 0.19 inPublished:November 11, 2011Language:English

The following ISBNs are associated with this title:

ISBN - 10:1271648458

ISBN - 13:9781271648450

Reviews