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|October 6, 2015

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A celebration of the food, flavors, and heritage of Eastern Europe—from the Black Sea to Baku, Kiev to Kazakhstan—Mamushka features over 100 recipes for fresh, delicious, and unexpected dishes from this dynamic yet underappreciated region. Olia Hercules was born…
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|October 12, 2013

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This work contains typical Hungarian recipes. Hungarian food is appetising and full of different flavours. Readers will find recipes for not only soups, main dishes and desserts but also party meals which were extremely well-liked and welcomed among my friends.…
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|June 28, 2016

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One perfect recipe from each year of the celebrated Cook's Illustrated Magazine, 1993-2015 This is a capsule collection of the best of the best from Cook's Illustrated Magazine--one essential recipe from each year of publication that, in one affordable package,…
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|July 21, 2015

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The New Kosher is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. Kim…
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|March 29, 2001

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The most versatile and adaptable of all vegetables, the potato is indelibly associated with Ireland. In this handy book, you will find a collection of delicious recipes including old favourites like colcannon, boxty and Dublin coddle, as well as exciting new…
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|March 1, 2013

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Putting the foods you love back on the table We've revamped over 175 feel-good favorites (like creamy Macaroni and Cheese, Meat and Cheese Lasagna, and Fudgy Brownies) including 50 comfort-food restaurant favorites from the likes of The Cheesecake Factory (New…

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Just like any other food business out there, you definitely shouldn’t just go in your truck without knowing what you’re going to sell. You have to decide what you want to cook and what you want to sell so that you can be sure that your business will start…
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|July 11, 2017

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Learn how to make your favorite sushi rolls at home or discover a new recipe in Sushi: Taste and Technique . This classic guide to making a variety of homemade Japanese sushi features traditional rolls plus the latest trends, including modern sushi bowls,…

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Some of the South's serendipitous charms lie around the bend of a less-traveled road - an oyster shack, a hillside lit up by wildflowers, a Delta juke joint. Follow our advice in Southern Living Best Drives & Dives to chart an iconic path across the South, and…

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Korean Food Favorites: Over 50 Recipes From the Other Side of the Globe Ready for an exotic food adventure? Have you heard of the spicy taste and age defying, health benefits of Korean food? Tasted a Korean dish, but you cannot seem to figure out how to recreate…
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|November 3, 2016

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If you want to learn how to prepare and cook Japanese ramen, then check out this "How To Make Japanese Ramen" guide. In this step-by-step guide you will learn the following: - How to make ramen broth. - How to make chicken broth. - How to make pork broth. - How…

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Learn all about Vietnamese cuisine and enjoy over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook. Vietnamese food is fast emerging as one of the most popular of all Asian cuisines. Its emphasis on fresh herbs, raw vegetables and light…