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A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes, and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes…

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A complete course on Korean cuisine for the home cook by the YouTube star and the world's foremost authority on Korean cooking Her millions of fans compare her to Julia Child. An Internet sensation, Maangchi has won the admiration of home cooks and chefs alike…

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Lidia Bastianich—one of the most beloved chefs and authors in America—presents her most accessible and affordable cookbook to date, a gathering of the recipes that have become her go-to meals for her very own family. But these are not only…

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The end-all-be-all guide to ramen from Ivan Orkin, the iconoclastic New York-born owner of Tokyo's top ramen shop.   In 2007, Orkin, a middle-aged Jewish guy from Long Island, did something crazy. In the food-zealous, insular megalopolis of Tokyo, Ivan…

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The definitive Thai cookbook from a YouTube star!   Growing up in Thailand, Pailin Chongchitnant spent her childhood with the kitchen as her playground. From a young age, she would linger by the stove, taking in the sight of snowy white coconut being…
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Healthy, attractive, and economical-bento-box meals will revolutionize your lunchtimes. Let Makiko Itoh, the Net's leading bento blogger, get you started on your bento journey! 25 bento menus and over 150 delicious recipes, both Japanese and Western:…
Hardcover

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Praised by Alice Waters, Marc Vetri, Brooks Headley, and others, a showcase of modern dishes influenced by tradition, as well as the rich culture of Rome.    Even 150 years after unification, Italy is still a divided nation where individual regions are…
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Dolce Famiglia

by David Rocco

|October 25, 2016

Hardcover

$39.99

$29.82 online

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A tavola non si invecchia. At the table (with good friends and family) you do not grow old. In his first two bestselling cookbooks, David Rocco’s Dolce Vita and Made in Italy , celebrity chef and author David Rocco gave readers delicious traditional Italian…

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Kitchen-tested recipes that bring the real flavors of Mexico home.  Let America’s Test Kitchen be your guide to making deeply flavored Mexican dishes at home. Our first Mexican cookbook features foolproof appetizers, soups and stews, authentic egg…
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Winner of the IACP 2010 Julia Child Award for First Book Nestled between the Atlantic Ocean and Spain, Portugal is today’s hot-spot vacation destination, and world travelers are enthralled by the unique yet familiar cuisine of this country. The New…

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Charming, lovable, and a brilliant chef—that’s Tina! Sweden’s very own master chef, Tina Nordström, is here to stay with this lavish and delightful cookbook. Forget all the do’s and don’ts that take the fun out of cooking.…