9 results for

Sort By:

Sorted By: Top Matches
Filtered By:
Books
Food and Drink
International
$75 - $79.99
1 - 9 of 9 Results
Top Matches
Greek Cooking
Paperback

|July 7, 2011

$75.50

In stock online

Not available in stores

"Greek Cooking" is a low-fat homemade cooking that provides delicious healthy recipes- showing us how to create healthy meals -using nature's ingredients without lacking taste. Reverse the aging process by nourishing your body with foods rich in cancer fighting…
Introduzione Alla Cucina Giapponese: Natura, Storia E Cultura

Out of stock online

Not available in stores

Quest’opera constituisce il volume introduttivo della serie «Giuda Completa alla Cucina Giapponese dell’Accademia della Cucina Giapponese», edita principalmente per cuochi professionisti e chef, in Giappone e nel resto del mondo. Per…
Secrets from the Greek Kitchen: Cooking, Skill, and Everyday Life on an Aegean Island

Out of stock online

Not available in stores

Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. Based on more than twenty years of research and the author’s videos of everyday cooking…
SUD-OUEST GOURMAND -LE
Hardcover | French

|May 11, 1993

$77.95

Out of stock online

Not available in stores

From Persia to Napa: Wine at the Persian Table

Out of stock online

Not available in stores

Wine is seen as the natural partner of many great cuisines, but few people associate it with Persian food, one of the world?s most sophisticated culinary traditions. The ties, in fact, are age-old. From Persia to Napa: Wine at the Persian Table (Mage; $50; 264…
Made In Italy: Food and Stories
Hardcover

|October 23, 2007

$75.00

Out of stock online

Not available in stores

Giorgio Locatelli started helping out in the family restaurant at age five. He was raised in Corgeno in northern Italy, close to the Swiss border and Milan. Almost everything his family ate and drank was produced locally. He was told by the head chef at his first…
Zenbu Zen: Finding Food, Culture & Balance In Kyoto

Out of stock online

Not available in stores

In this collection of superb Japanese recipes, food writer and Japanophile Jane Lawson captures the restorative power of Japanese food. Finding herself stressed and unhappy, Jane retreats to peaceful Kyoto to seek balance and equilibrium in her life. Jane’s…
Love Italy
Paperback | French

|November 19, 2014

$79.95

Out of stock online

Not available in stores

Worlds of Flavor

Out of stock online

Not available in stores

In today's increasingly multicultural world, consumers are becoming more and more knowledgeable and adventurous about cooking and eating. Foods that would once have been considered "ethnic," like salsa, sushi, and even olive oil, are now commonplace in every…