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From the award-winning weekly Guardian Cook columnist and winner of the Andr? Simon and Guild of Food Writers' Awards comes an Italian food book of sumptuous recipes, flavours and stories from Rachel Roddy's two kitchens in Sicily and Rome. 'Rachel Roddy…

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When Chris Bianco started Pizzeria Bianco in the back corner of a Phoenix grocery store in 1988, he had no idea that he would become a driving force in the artisanal pizza movement. All he knew was that his food would reflect the respect and sincere intention…
Kobo ebook

|July 4, 2017

$26.39 online

$32.99

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A journey from old traditions to modern Indian cooking with deliciously simple and gut-healing recipes that leave you feeling fulfilled-rather than full. Upon learning that rice and bread were the culprits for her husband’s Type 2 diabetes, Deepa Thomas…
Kobo ebook

|July 13, 2017

$30.09 online

$37.56

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Invite a little Nadiya into your kitchen . . . Now with her own prime-time BBC2 cookery series, Britain's favourite Bake Off winner presents her latest cookbook, featuring mouth-wateringly delicious recipes from the programme. 'The best kind of cookbook . . . you…

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Explore exciting new recipes from the streets of India's four biggest cities.

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Just like any other food business out there, you definitely shouldn’t just go in your truck without knowing what you’re going to sell. You have to decide what you want to cook and what you want to sell so that you can be sure that your business will start…
Kobo ebook

|July 11, 2017

$9.99

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Learn how to make your favorite sushi rolls at home or discover a new recipe in Sushi: Taste and Technique . This classic guide to making a variety of homemade Japanese sushi features traditional rolls plus the latest trends, including modern sushi bowls,…

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Cuando quieres hacer una dieta tienes muchas opciones entre las cuales puedes decidir. Algunas son simples, otras son más difíciles de seguir pero la mayoría no considera varios aspectos importantes y necesarios cuando estás buscando lo mejor para tu salud. La…

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Diese Ausgabe von "Praktisches Kochbuch für die gewöhnliche und feinere Küche" wurde mit einem funktionalen Layout erstellt und sorgfältig formatiert. Henriette Davidis' Hauptwerk erschien 1845 mit dem Titel: Praktisches Kochbuch. Zuverlässige und selbstgeprüfte…

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With twelve fabulous menus and seventy refined dishes, Chef Cathleen Clarity and food photographer Kathrin Koschitzki will teach you how to conjure the taste of France in your home kitchen. In Fabulously French Cooking , you will find French foods for every…

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Introduzione A tutti è capitato almeno una volta nella vita di voler iniziare una dieta per perdere quei pochi chili in più. Quando arriva il momento di scegliere la dieta giusta per noi, abbiamo davanti un'infinità di alternative, dalle più semplici, alle più…
Kobo ebook | German

|July 24, 2017

$5.99

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Der ultimative kleine Kulturführer für Entdecker und Genießer: Dieses Büchlein erklärt anschaulich die höchsten islamischen Feiertage und bietet gleich dazu verlockende Rezepte zum Ausprobieren. Entdecken sie eine Küche wie aus 1001 Nacht und erfahren sie etwas…