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The eagerly awaited follow-up to top 10 bestseller Persiana. From the golden girl of Middle Eastern cookery, Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible recipes. With an emphasis on simple…read more

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Mediterranean Vegetarian Recipes contains some of the best tasting easy to make recipes for any Vegetarian that can be made right at home with your family. Some of the recipes inside include...... Tuscan Style Rotini Cilantro Pistou Fattouche Salad Jackfruit…read more

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Discover How Easy It Is To Drastically Improve Your Health and Your Weight By Following This Mediterranean Diet Change Your Food Now With Ease and You'll Change Your Life For the Better This Book Will Teach You Step-by-Step How to Lose Weight By Following An…read more

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The new cookbook from America's Newest MasterChef, Claudia Sandoval! The #1 summer show on FOX, MasterChef is a nationwide competition to find the best home cook in the country. The judges are some of cooking's biggest stars: Chef Gordon Ramsay (Gordon Ramsay…read more

Venezia

by Tessa Kiros

|April 27, 2016

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Venice is Italy's kingdom of salt and pearls, prosecco and mermaids, bigola and polenta. Tessa Kiros travels through the city, breathing in its atmosphere and letting its bejewelled past and dark alleyways fuel her imagination. Mingled among the recipes and…read more

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In Everyday Harumi , now reissed as an attractive jacketed paperback, Harumi Kurihara, Japan's most popular cookery writer, selects her favourite foods and presents more than 60 new home-style recipes for you to make for family and friends. Harumi wants everyone…read more

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Secrets of the Red Lantern is a bittersweet family saga in which treasured recipes form the threads that bind members together for life. It is both a moving memoir and a dazzling collection of sumptuous Vietnamese recipes, complete with beautiful food, location…read more

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Anyone who has walked through the doors of The Cinnamon Club Restaurant housed in London's Old Westminster Library building could not help but be impressed by what Iqbal Wahhab and Vivek Singh have created within. In conjunction with two-star Michelin chef Eric…read more

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Hashi is a book of Japanese food that replicates the famous cookery classes that Reiko runs from her south-west London home. Hashi takes the reader through the many mysteries - at least as conceived by the Western mind - of the basics of Japanese cooking. From…read more

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Chinese favourites are now quicker, healthier, and cheaper! MASTER COOKING most of the CHINESE RESTAURANT DISHES and learn some BASIC TECHNIQUES that gives you the confidence and inspiration to cook without fuss! This cookbook CHINESE EATING MADE SIMPLE brims…read more

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Sobre Auténticas Recetas Inglesas Es grandioso probar nuevas recetas por primera vez. Experimentar nuevos sabores y combinaciones de alimentos que puede que nunca hayas pensado. Pero para mayoría de nuestra comida diaria nunca abrimos un libro de cocina o medimos…read more

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Autentiche Ricette Inglesi E’ bello provare nuove ricette per la prima volta. Per sperimentare nuovi sapori ed abbinamenti gastronomici a cui potreste non aver mai pensato. Per cucinare quotidianamente non apriamo mai un libro di cucina né misuriamo con…read more