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Paperback | Spanish

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350 recetas clásicas que captan la esencia del paladar criollo En Cocina cubana , Raquel Roque ha juntado las recetas más queridas de su familia para ofrecer toda una selección de platos suculentos a los amantes de la cocina cubana. Tanto los…

Hardcover | Spanish

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The die-cut books in this fantastic collection of cookbooks feature large, full-color photographs and easy-to-follow instructions that even beginning cooks will be able to follow. Readers will learn how to make a variety of main dishes and desserts for any…

200 Tapas De España

by Alberto De Jesús Acosta

|This title releases September 6, 2016

Paperback | Spanish

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Hardcover | Spanish

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Learn how to prepare the most exquisite and varied types of tamales and atole, to the delight of children, teenagers and adults and pleases even the most discerning palate! Learn the best recipes exclusively, from the most diverse regions of the country, passed…

Hardcover | Spanish

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Kobo ebook | Spanish

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Vivir en el tercio inferior de América del Norte y el aprendizaje de las costumbres y cultura de México, ha hecho más interesante la vida de más de un millón de expatriados de todo el mundo. Este país vibrante y espiritual ha sido un crisol de naciones indígenas…

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En DAISY: MAÑANA, MEDIODÍA Y NOCHE: La familia que come unida permanece unida ( Daisy: Morning, Noon and Night ), Daisy Martínez comparte las recetas de los platos favoritos que ella y su familia probaron durante sus vacaciones en España, Puerto Rico, República…

Kobo ebook | Spanish

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«Su casa estará llena de deliciosos olores y sabores gracias a estas recetas fáciles de seguir». —Art Smith, chef de Oprah Winfrey y autor best-seller Una de las chefs preferidas de Estados Unidos da un giro saludable y emocionante a la mejor comida callejera de…

Kobo ebook | Spanish

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El Arte del Buen Comer es un libro donde encontrara combinaciones de recetas antiguas y modernas. Consejos a seguir en su cocina que nunca pasan de moda. Sugerencias prácticos para aprender a cocinar aprovechando los productos que la madre tierra nos ofrece. A…

Paperback | Spanish

$42.00

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This cookbook serves as a collection of fundamental recipes that covers the gastronomic map of Mexico. This is a testimony to a life dedicated to the recovery, conservation, and diffusion of Mexico’s culinary art. It includes a personal registry of meetings…

Hardcover | Spanish

$37.95

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Fostering creativity in the kitchen or at the table, this culinary guide provides recipes for appetizers and tapas that are either simple, light, and fast or complex and sophisticated. It reveals all the tips and techniques to successfully re-create…

Paperback | Spanish

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