It's All American Food: The Best Recipes For More Than 400 New American Classics

byDavid Rosengarten

Paperback | May 10, 2005

It's All American Food: The Best Recipes For More Than 400 New American Classics by David Rosengarten
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- IT'S ALL AMERICAN FOOD received the 2004 James Beard foundation Award in the "Cooking of the Americas" category.- David Rosengarten is perhaps best known for his popular television show, "Taste, which aired on the Food Network from 1994 to 2001.- Rosengarten is the editor in chief of "The Rosengarten Report, a consumer newsletter. His previous cookbooks include the bestselling "The Dean & DeLuca Cookbook, which sold more than 250,000 copies, and "Taste, which won the IACI' Award for Best International Cookbook.- Rosengarten traveled from coast to coast, from the rural heartland to urban hot spots, to put together this all-embracing collection of great recipes.
Title:It's All American Food: The Best Recipes For More Than 400 New American ClassicsFormat:PaperbackProduct dimensions:512 pages, 9.25 X 7.38 X 1.25 inShipping dimensions:512 pages, 9.25 X 7.38 X 1.25 inPublished:May 10, 2005Publisher:Little, Brown And CompanyLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0316159204

ISBN - 13:9780316159203

Appropriate for ages: All ages

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