Kids Cooking

Other Klutz

Klutz | August 1, 2010 | Hardcover

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Whip up some Frozen Bananoids, Buried Treasure Muffins, Tuna Wiggle, Disgustingly Rich Brownies, and 65 other foolproof examples of kid cuisine with this now-classic book. First published in 1987, KidsCooking has sold well over a million copies. All the recipes are designed to be prepared by chefs ages 5 and up (although a grown-up assistant can often be useful). The book is packaged with a set of sturdy, multi-colored measuring spoons that coordinate with the illustration. Printed on coated stock and wire-bound to lay flat, this is an abuse-proof cookbook designed for every modern, kid-equipped kitchen. And the fresh new cover? That's the icing on the cake.

Format: Hardcover

Dimensions: 78 pages, 9 × 6.69 × 1.51 in

Published: August 1, 2010

Publisher: Klutz

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1591748992

ISBN - 13: 9781591748991

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– More About This Product –

Kids Cooking

Kids Cooking

Other Klutz

Format: Hardcover

Dimensions: 78 pages, 9 × 6.69 × 1.51 in

Published: August 1, 2010

Publisher: Klutz

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1591748992

ISBN - 13: 9781591748991

From the Publisher

Whip up some Frozen Bananoids, Buried Treasure Muffins, Tuna Wiggle, Disgustingly Rich Brownies, and 65 other foolproof examples of kid cuisine with this now-classic book. First published in 1987, KidsCooking has sold well over a million copies. All the recipes are designed to be prepared by chefs ages 5 and up (although a grown-up assistant can often be useful). The book is packaged with a set of sturdy, multi-colored measuring spoons that coordinate with the illustration. Printed on coated stock and wire-bound to lay flat, this is an abuse-proof cookbook designed for every modern, kid-equipped kitchen. And the fresh new cover? That's the icing on the cake.