Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina by Sandra GutierrezLatin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina by Sandra Gutierrez

Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico…

bySandra Gutierrez

Hardcover | September 3, 2013

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This beautiful book records the life of potter Michael Simon, placed in context with a foreword by his teacher Warren MacKenzie; commentaries by his colleague Mark Pharis and art historian Glen R. Brown; an extensive interview with the artist by Mark Shapiro; and more. Over 100 striking color photographs chronicle the evolving nature of Michael Simon's work, vividly showing the way one pot leads to the next.
Title:Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico…Format:HardcoverDimensions:360 pages, 9 × 7 × 0.98 inPublished:September 3, 2013Publisher:University of North Carolina PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1469608707

ISBN - 13:9781469608709

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