

$41.21
$41.50
Paper over Board
Earn 206 plum® points
Buy Online
Find In Store
To check store inventory,
Prices and offers may vary in store
Loading
about
It’s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We’re talking layers—two, three, four, or more!
Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings—everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, Layered covers every decorating technique you’ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level—and to anyone who wants to transform dessert into layer upon layer of edible art.
Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings—everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, Layered covers every decorating technique you’ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level—and to anyone who wants to transform dessert into layer upon layer of edible art.
Title:Layered: Baking, Building, And Styling Spectacular Cakes
Format:Paper over Board
Product dimensions:288 pages, 10 X 7 X 0.95 in
Shipping dimensions:288 pages, 10 X 7 X 0.95 in
Published:April 19, 2016
Publisher:Stewart, Tabori & Chang
Language:English
Appropriate for ages:All ages
ISBN - 13:9781617691881