Life Cycle Nutrition: An Evidence-based Approach by Sari EdelsteinLife Cycle Nutrition: An Evidence-based Approach by Sari Edelstein

Life Cycle Nutrition: An Evidence-based Approach

bySari Edelstein

Paperback | March 19, 2014

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Revised and updated with the latest epidemiologic research, the Second Edition of Life Cycle Nutrition: An Evidence-Based Approach explores nutritional foundations and the growth, development and normal functioning of individuals through each stage of life. With subjects as diverse as media influences on eating, skipping breakfast, fruit juice consumption, and clinical nutrition, this text gives students current knowledge, helps them evaluate emerging knowledge, and prepares them to uncover new knowledge for the public, their clients, and themselves.The Second Edition takes a topical, multi-disciplinary approach to the physiological, biochemical, sociological, and developmental factors that affect nutrient requirements and recommendations at the various stages of the life cycle. The issues surrounding topics such as chronic disease in adults are discussed throughout the adult stage. This approach makes it easier for students to relate nutrition concepts and epidemiologic research to the stages of life.
Title:Life Cycle Nutrition: An Evidence-based ApproachFormat:PaperbackDimensions:560 pages, 10.81 × 8.44 × 1.19 inPublished:March 19, 2014Publisher:Jones & Bartlett LearningLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1284036677

ISBN - 13:9781284036671

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Table of Contents

Section I: Evidence-Based Nutrition in the Life Cycle: Prenatal to the AdolescentChapter 1: Nutrition Requirements During Pregnancy Chapter 2: Normal Infant Nutrition Chapter 3: Normal Nutrition for Toddler Through School-Aged Children and the Role of Parents in Promoting Healthy Nutrition in Early Childhood Chapter 4: Normal Adolescent Nutrition Chapter 5: Special Topics in Prenatal and Infant Nutrition: Genetics and Inborn Errors of Metabolism and Failure to Thrive Chapter 6: Special Topics in Toddler and Preschool Nutrition: Vitamins and Minerals in Childhood and Children with Disabilities Chapter 7: Special Topics in School-Aged Nutrition: Pediatric Vegetarianism, Childhood Obesity, and Food Allergies Chapter 8: Special Topics in Preadolescent and Adolescent Nutrition: Dietary Guidelines for Athletes, Pediatric Diabetes, and Disordered EatingSection II: Adult Evidence-Based Nutrition in the Life CycleChapter 9: Special Topics in Adult Nutrition: Chronic Disease Nutritional Assessment Chapter 10: Special Topics in Adults and Chronic Diseases: Nutrition and Public Health Chapter 11: Special Topics in Adult Nutrition: Physical Activity and Weight ManagementChapter 12: Special Topics in Nutrition and the Older Adult: Diet, Lifestyle, Disease, and Pharmacologic Considerations Chapter 13: Special Topics in Age-Related Risks: Unique Nutrition Issues in the Older Adult Chapter 14: Special Topics Related to the Registered Dietitian and Older Adults: Roles and Responsibilities of the Registered Dietitian in Long-Term Care Chapter 15: Special Topics in Nutrition and Ethics: Feeding and Ethical Issues at the End of Life Appendix 1: Centers for Disease Control and Prevention Growth ChartsAppendix 2: Dietary Reference Intakes (DRIs)Appendix 3: Body Mass Index for AdultsAppendix 4: Review for the Registered Examination for Dietitian