Living with Coyotes: Managing Predators Humanely Using Food Aversion Conditioning by Stuart R. EllinsLiving with Coyotes: Managing Predators Humanely Using Food Aversion Conditioning by Stuart R. Ellins

Living with Coyotes: Managing Predators Humanely Using Food Aversion Conditioning

byStuart R. Ellins

Paperback | October 1, 2008

Pricing and Purchase Info


Earn 141 plum® points

Prices and offers may vary in store


In stock online

Ships free on orders over $25

Not available in stores


The coyote may well be North America's most adaptable large predator. While humans have depleted or eliminated most other native predators, the coyote has defied all attempts to exterminate it, simultaneously expanding its range from coast to coast and from wilderness to urban areas. As a result, coyotes are becoming the focus of increasing controversy and emotion for people across the continent— from livestock growers who would like to eradicate coyotes to conservationists who would protect them at any cost.

In this thoughtful, well-argued, and timely book, Stuart Ellins makes the case that lethal methods of coyote management do not work and that people need to adopt a more humane way of coexisting with coyotes. Interweaving scientific data about coyote behavior and natural history with decades of field experience, he shows how endlessly adaptive coyotes are and how attempts to kill them off have only strengthened the species through natural selection. He then explains the process of taste aversion conditioning—which he has successfully employed—to stop coyotes from killing domestic livestock and pets. Writing frankly as an advocate of this effective and humane method of controlling coyotes, he asks, "Why are we mired in the use of archaic, inefficient, unsophisticated, and barbaric methods of wildlife management in this age of reason and high technology? This question must be addressed while there is still a wildlife to manage."

STUART R. ELLINS is Professor Emeritus of Psychology at California State University, San Bernardino.
Title:Living with Coyotes: Managing Predators Humanely Using Food Aversion ConditioningFormat:PaperbackDimensions:175 pages, 8.5 × 5.5 × 0.5 inPublished:October 1, 2008Publisher:University Of Texas PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0292719566

ISBN - 13:9780292719569

Look for similar items by category:


Table of Contents

  • Preface
  • Chapter 1. Coyotes in My Pen
  • Chapter 2. Surviving the Onslaught
  • Chapter 3. A Balance of Power
  • Chapter 4. Surplus Killing
  • Chapter 5. An Opportunistic Scavenger: Coyote Feeding Habits
  • Chapter 6. Feeding the Pack: The Development of Dietary Preferences and Aversions
  • Chapter 7. To Eat or Not to Eat? Modification of Dietary Habits
  • Chapter 8. Conditioned Prey Aversions: Will They Work in the Real World?
  • Chapter 9. Predator Management: Sociology, Science, or Politics
  • Chapter 10. Current Status: The Application of Prey Aversion Conditioning
  • References

Editorial Reviews

"By carefully blending anecdotes, personal stories, personal interviews, nice prose, and 'hard' scientific data, Ellins presents a comprehensive picture of coyotes and shows how they've been maligned and also revered historically and nowadays. . . . an important contribution to the field . . ." - Marc Bekoff, University of Colorado, Boulder, editor of Coyotes: Biology, Behavior, and Management and The Encyclopedia of Animal Behavior