Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget by Leda Meredith

Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget

byLeda MeredithForeword bySandor Ellix Katz

Paperback | April 1, 2010

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about

These days, nearly everyone wants to eat green and local, but tight schedules and even tighter budgets can make it seem like an unattainable goal. The Locavore''s Handbook: The Busy Person''s Guide to Eating Local on a Budget is here to help, as author Leda Meredith guides readers to incorporate locally grown foods into their own meals with practical, down-to-earth advice.
Leda Meredith is New York City''s leading locavore. She is the author of Botany, Ballet and Dinner from Scratch, a memoir with recipes about her year of eating only foods grown within a 250-mile radius of her home in Brooklyn, New York. She has been featured on The Martha Stewart Show and in the New York Times and New York Post. An in...
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Title:Locavore's Handbook: The Busy Person's Guide to Eating Local on a BudgetFormat:PaperbackProduct dimensions:208 pages, 9.25 X 7.5 X 0.68 inShipping dimensions:208 pages, 9.25 X 7.5 X 0.68 inPublished:April 1, 2010Publisher:Lyons PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0762755482

ISBN - 13:9780762755486

Appropriate for ages: All ages

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Table of Contents

Foreword by Sandor Katz, author of Wild Fermentation and The Revolution will not be Microwaved: Inside America''s Underground Food Movements1. Introduction2. How Can Eating Great Food Save the World?3. Sourcing Local Food4. The Zero Miles Diet: Grow it Yourself5. Eating with the Seasons6. The Cost Factor7. The Convenience Factor8. Making Friends with Your Kitchen9. Food Preservation10. Feasting for Free11. The Single Locavore12. The Space-Challenged Locavore13. Afterword14. Appendix: Useful Resources15. What''s In Season Chart16. Template for Your Pocket Locavore''s Guide