Lucky Peach, Issue 6 by David ChangLucky Peach, Issue 6 by David Chang

Lucky Peach, Issue 6

EditorDavid Chang, Peter Meehan, Chris Ying

Paperback | March 8, 2013

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Issue 6 of Lucky Peach.Lucky Peach #6, the APOCALYPSE issue, considers our imminent End Times. The issue's split into two parts: pre-and post-apocalypse. MICHAEL POLLAN talks problems (mostly self-inflicted) and solutions (hint: it involves cooking). We spend a day with BREN SMITH of Thimble Island Oysters, a sustainable 3D ocean farm. We offer tips on how to stock your bomb shelter and the low-down on MREs. Part two fast forwards to the End itself: overfished oceans, zombie takeovers, and werebeavers. MAGNUS NILSSON fashions a frankenchicken in 2034; TED NUGENT schools us on how to survive (eat your pets, use your weapons); TARTINE's CHAD ROBERTSON shows us how to bake bread in a postapocalyptic 'oven.' You'll learn how to make butter (start with a cow) and harvest honey (be careful!). Plus: what's your sign Sustainability horo-scopes show what's in store.
David Chang is the chef and owner of the Momofuku restaurants. He has been honored with awards fromFood & Wine magazine andBon Appetit. he was named one ofTime's 100, aGQ man of the year and called one of the most influential people of the 21st century" byEsquire. He has taken home three James Beard Foundation awards. "
Title:Lucky Peach, Issue 6Format:PaperbackDimensions:200 pages, 10.5 × 8.5 × 0.37 inPublished:March 8, 2013Publisher:McSweeney'sLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1938073460

ISBN - 13:9781938073465

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Rated 4 out of 5 by from Insights into our food great reading if you care about our food supply.
Date published: 2017-08-06