Main Courses from Italy: Delicious Step-by-Step Italian Recipes for the Busy Cook by Rita Romano

Main Courses from Italy: Delicious Step-by-Step Italian Recipes for the Busy Cook

byRita Romano

Kobo ebook | September 20, 2012

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From her celebrated cooking school in Phoenix, Arizona, acclaimed author of Sauces for Pasta Lovers, Rita Romano shares her favorite recipes from Italy. She has simplified them to accommodate today’s busy working society, without sacrificing their exquisite flavor.

"Rita was born in Bari, Italy, on the east side of the boot and she is the youngest of ten children. Later she lived in Naples, and in LaSpezia near Genoa; thus she is familiar with the foods of the different regions. Although her family was poor, they were rich in talent and her six older sisters would try to outdo each other in their cooking using Rita, the baby of the family, as official taster. She developed a gourmet appetite at an early age by this method."

- Moon Valley Phoenix Advent

Check out her other book: Sauces for Pasta Lovers, Volume I

www.RitaRecipes.com

Title:Main Courses from Italy: Delicious Step-by-Step Italian Recipes for the Busy CookFormat:Kobo ebookPublished:September 20, 2012Publisher:Aida International, LLCLanguage:English

The following ISBNs are associated with this title:

ISBN:9990006424454

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