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A scrumptious collection of sixty genuine old-time recipes for all kinds of egg-cellent dishes – from omelets and soufflés to classic creamy custard, and everything in between. Includes: Eier Brod, Honeycomb Eggs, Omelette Soufflé w/Chocolate, Italian Creamed…

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Any good home-cook knows that it's easy to get stuck in the rut of repeat meals. Change your main meat ingredient to venison and the challenge to cook new meals can get even more discouraging. I used to struggle to find recipes to use my ground venison…

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Get to know your favourite steakhouse recipes that little bit better with the insight of this great steakhouse cookbook. For the novice there is a detailed list of steak cuts and a great selection of favourite steak dishes. Sample the great steak dishes with this…

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Gourmet Farmer Matthew Evans and producers Nick Haddow and Ross O'Meara share their favourite deli recipes. Enjoy food as it used to taste. Why would you go to the effort of make your own cheese, clotted cream or yoghurt? It's quite simple, really - because it…

Kobo ebook

$4.69 online

$6.03

save 22%

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Gourmet Farmer Matthew Evans and producers Nick Haddow and Ross O'Meara share their favourite deli recipes. Enjoy food as it used to taste. Why would you make your own sausages or cure your own ham? It's quite simple, really - because it tastes better. This…

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Eleven delicious recipes for preparing pork, Mexican style!

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Eleven delicious recipes for preparing pork, Mexican style!

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We are a small-scale diversified farm located in the rugged, yet beautiful, Appalachian mountain range of Western North Carolina.   We offer workshops to carry on the Mountain traditions of "Makin' do and Gettin' by".  We have put…

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Contents Easiest Spicy Cod 1 Sweet 'n' Spicy BBQ Sauce 2 Spicy Garlic Lime Chicken 3 Spicy Onion Rings 4 Spicy Orange Beef 5 Spicy Shrimp and Red Bean  Soup 6 Spicy Red Snapper (Bloody Mary with Gin) 7 Spicy Glazed Pecans 8 Grilled Prawns with a Spicy…

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However, some of the recipes take about an hour to get done, but mostly some of them take less than 30 minutes in preparation time. So, there's something from both worlds. If you feel tired after work, and have no time for cooking, this book will help you to…

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After having worked in the Bar/Restaurant business most of my life, I have collected a whole lot of recipes. Some handed down through the generations, some given by friends and some of my own, all tried and tested. One day I decided to put them in order and…

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Qui ne connait pas le Petit Billy, le chèvre frais qui sait descendre de son plateau ! Retrouvez-le à l’apéritif, en tartines, en terrines, en salades ou en desserts, dans des recettes qui vont vous étonner. 30 recettes salées et sucrées au chèvre frais avec des…