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Hardcover

|April 15, 2017

$10.00 online

$56.50

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Buying large, unbutchered pieces of meat from a local farm or butcher shop means knowing where and how your food was raised, and getting meat that is more reasonably priced. It means getting what you want, not just what a grocery store puts out for sale-and…
Kobo ebook

|January 4, 1997

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Marrying simplicity and succulence, steak is a food everyone can understand, and one of the very few to inspire genuine craving. Steak is William Rice's avocation, his passion, and he's researched different preparations and flavors of steak from all over the…

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You've Never Tasted Hot Dogs Like These! What's more American than apple pie? Hot dogs! Accompanying every barbeque, ball game, or picnic, a hot dog is more than just meat in a bun—it is an American pastime. In Wieners Gone Wild!, you'll find…
Spiral Bound

|August 18, 2016

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Bacon's BACK! With 101 more reasons to make bacon your star performer, you'll have everything covered from appetizers, soups, salads, desserts, and sweets. Friends and family will squeal with delight when you serve up a plate of Bacon Pecan Sticky Buns, Bacon…
Spiral Bound

|March 1, 2007

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101 Things to Do with Chicken is a must have for the busy kitchen. Try delicious recipes such as: Blue Cheese Chicken Dip, Curried Chicken Salad, Grandma's Chicken Noodle Soup, Zesty Chicken Burgers, Cranberry Chicken Spinach Wraps, Garlic Lover's Roast…
Paperback

|October 15, 2014

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$27.99

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This new edition of the best-selling classic Dressing & Cooking Wild Game is the complete guide to field dressing and cooking great-tasting dishes with big game, small game, upland birds, and waterfowl. Compared to domestic meat, wild game is richer in flavor and…
Spiral Bound

|August 15, 2006

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Yogurt is not just for breakfast anymore-it's now become a staple for those looking to lose weight, add calcium and protein to their diets, and ensure a healthy bacterial balance in the body. Did you know that nutritious yogurt can take the place of sour cream…
Paperback | Spanish

|June 1, 2012

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The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious,…
Spiral Bound

|June 20, 2011

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Everybody loves bacon, and these delicious recipes feature it in much more than just breakfast dishes. You'll find new twists on old favorites as well as inventive new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts! Try Asparagus,…
Spiral Bound

|April 1, 2013

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Moving from basic recipes-such as evaporated milk, mozzarella cheese, sour cream, and yogurt-to scrumptious beverages, breads, dips and spreads, soups and sauces, and family-pleasing entrees, desserts, and snacks, powdered milk comes out of the pantry and onto…
Kobo ebook

|November 23, 2010

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Here's the book chicken lovers everywhere have been waiting for: the companion volume to the bestselling 365 Ways to Cook Chicken . You can't have too many ways to prepare America's favorite bird, especially when the recipes are all brand-new -- with less fat,…

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Many wild game cookbooks feature a section on venison. In this cookbook, however, every recipe calls for venison. This collection of 301 venison recipes represents the combined contributions of Bud Kilmartin, a deer hunter and camp cook from New York, and over…