We found 99 results for “


Showing 1 - 12 of 99 Results

Out of stock online

Available in stores

Many wild game cookbooks feature a section on venison. In this cookbook, however, every recipe calls for venison. This collection of 301 venison recipes represents the combined contributions of Bud Kilmartin, a deer hunter and camp cook from New York, and over…
Paperback

$14.65 online

$16.99

save 13%

In stock online

Not available in stores

From field, forest, and stream to table, award-winning journalist Hank Shaw explores the forgotten art of foraging. If there is a frontier beyond organic, local and seasonal, beyond farmers' markets and grass-def meat, it's hunting, fishing and foraging your…
Spiral Bound

$11.02 online

$13.99

save 21%

In stock online

Not available in stores

Everybody loves bacon, and these delicious recipes feature it in much more than just breakfast dishes. You'll find new twists on old favorites as well as inventive new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts! Try Asparagus,…

In stock online

Not available in stores

This collection of favorite dishes from Trapper & Predator Caller readers contains more than 175 mouth-watering recipes for unconventional wild game. Furbearers like raccoons, muskrats, beavers or even bobcats and opossums are a regular, and tasty, occurrence in…
Hardcover

$10.00 online

$33.00

Out of stock online

Available in stores

A cookbook that reinvents the American classic, macaroni and cheese, with gourmet ingredients, handcrafted artisan cheeses, and unique flavor combinations. MELT: THE ART OF MACARONI AND CHEESE is the first book to marry the American standard, macaroni and cheese,…
Hardcover

$13.30 online

$14.95

save 11%

In stock online

Not available in stores

This richly illustrated book not only bears the title of its subject, the humble yet extraordinary egg: it's even shaped like one! Academia Barilla has gathered 50 recipes celebrating the range of this culinary staple, from scrumptious starters like Parmesan…

Ships within 1-3 weeks

Available in stores

This book celebrates the sizzle and sensation that is bacon. Once a side dish to an ordinary breakfast, bacon has risen to the status of its own food group! For dinner, for dessert, for cocktails, bacon is the most delectable and versatile of foods, the…
Kobo ebook

$11.59 online

$14.99

save 22%

Available for download

Not available in stores

Eat Like a Wildman is a collection of the most delicious wild game and fish recipes that Sports Afield magazine has published over the last 110 years. Lifelong food connossieur and cookbook author, Rebecca Gray selects and infuses a wonderful-tasting standards…
Paperback

$11.99

Ships within 1-3 weeks

Not available in stores

The recipes in this book demonstrate the astonishing versatility of chicken. Reflecting chicken?s world-wide popularity, the recipes here have been collected from many diverse cuisines. The book is divided into six chapters, with more than 70 recipes for all…

In stock online

Not available in stores

Make the most of poultry, from perfect roasting techniques to delicious ideas for every season.

In stock online

Not available in stores

This collection of favorite recipes from Deer & Deer Hunting readers contains over 200 of their all-time favorite wild game dishes for family and friends. They range from fast, easy, family-favorites to once-a-year holiday meals. The common thread that binds…
Hardcover

$14.98 online

$16.99

save 11%

In stock online

Available in stores

Tapping into the global contemporary style of cuisine for which he is so well-known, Paul Gayler, Executive Chef de Cuisine at The Lanesborough hotel in London, chooses 25 of his favourite burger recipes. Including a selection of meat, fish and vegetarian…