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MEAT: Everything You Need to Know
Kobo ebook

|September 2, 2014

$34.99

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Not available in stores

Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with more than seventy-five mouthwatering recipes for beef, pork, lamb, veal, and poultry. For true meat lovers, a…
Ei op het menu
Kobo ebook | Dutch

|May 23, 2017

$31.99 online

$39.89

save 19%

Available for download

Not available in stores

?Kip was eerst, dus daarom nu Ei. Universeel en veelzijdig, lekker en voedzaam: eieren zijn onmisbaar in heel wat uiteenlopende bereidingen en je vindt ze terug in alle culturen. Auteur Luc Hoornaert trok op onderzoek uit en verzamelde zestig onweerstaanbare…
The Complete Nose to Tail
Kobo ebook

|October 1, 2013

$34.99

Available for download

Not available in stores

The Complete Nose to Tail is an exhilarating compendium that brings together maverick chef Fergus Henderson’s two acclaimed cookbooks— Whole Beast and Beyond Nose to Tail. Adventurous palates as well as some of the most famous names in the food world—including…