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Hailed as a superfood and loved for its cool, tangy taste, yogurt's popularity continues to grow.  Yogurt Every Day  feeds this frenzy for yogurt, serving up 75 delicious recipes for breakfast, lunch, dinner, snacks and dessert, including how to make…
Hardcover

|May 2, 2017

$33.30 online

$38.99

save 14%

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New from the author of Pitt Cue and Hog comes Prime . This ode to all things beef from the ultimate authority in meat cookery features over 150 brilliant recipes organized by cooking method. Beef is the star of many all-time favourite meals - from steak to…
Paper over Board

|May 2, 2017

$36.62 online

$41.99

save 12%

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James Beard nominee and Bravo's "Top Chef" contestant Chef John Tesar reveals the secrets to cooking the purest, beefiest, most delicious steak you've ever tasted. "I've had some phenomenal meals at Knife. Tesar really knows how to cook a steak, and this great…
Kobo ebook | Dutch

|May 23, 2017

$31.99 online

$39.89

save 19%

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?Kip was eerst, dus daarom nu Ei. Universeel en veelzijdig, lekker en voedzaam: eieren zijn onmisbaar in heel wat uiteenlopende bereidingen en je vindt ze terug in alle culturen. Auteur Luc Hoornaert trok op onderzoek uit en verzamelde zestig onweerstaanbare…