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Wing It!: Flavorful Chicken Wings, Sauces, and Sides
Hardcover

|December 15, 2016

$4.90 online

$27.99

Out of stock online

Not available in stores

International flavors for chicken wings, sauces, and sides Chicken wings, a favorite tailgating fare and popular finger food, have moved beyond the traditional hot sauce coating and blue cheese dressing to a more sophisticated, unique palate that is sure to…
Steak: From Field To Table
Hardcover

|July 6, 2016

$4.00 online

$24.50

Out of stock online

Available in stores

Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouses in New York and famous Parisian brasseries to find out. He spoke with professional butchers,…
Bacon: A Salty Survey of Everybody's Favorite Meat
Hardcover

|April 23, 2015

$2.00 online

$22.99

Out of stock online

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“[A] paean to pork.” — Boston Herald   A love letter to the “best meat ever ,” Bacon, by unabashed bacon enthusiast Heather Lauer, is a wondrous collection of bacon bits—filled with fun facts, recipes, history, and smoked…
Pig: A Passion For Pork
Hardcover

|August 11, 2015

$2.00 online

$29.95

Out of stock online

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Pork is healthy, inexpensive, and versatile. Yet this succulent meat is tricky to cook -- and achieving the perfect crackling is even harder! In Pig , charismatic chef Johnnie Mountain shares his pork preparation secrets in more than 100 delicious recipes like…
HUNTERS STEPBYSTEP GT CKNG G
Paperback

|July 9, 2015

$2.00 online

$12.99

Out of stock online

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How to prepare shot birds, furred game, deer and boar - with campfire and kitchen recipes.
Sausage
Hardcover

|July 29, 2014

$3.00 online

$24.00

Out of stock online

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Sausage guides the reader on a country-by-country tour of sausage, describing and explaining the different types of sausage found in each region, how they're made, how they're used, and if they're fresh, dried, semi-dried, part-cooked, or cooked. Famous…
Chicken
Paperback

|August 1, 2009

$2.00 online

$27.95

Out of stock online

Available in stores

Melt: 100 Amazing Adventures in Grilled Cheese
Hardcover

|July 29, 2014

$2.00 online

$19.99

Out of stock online

Not available in stores

A funked-up American classic Your favorite comfort food—grilled cheese—is going where no toasted sandwich has gone before. Gone are the boring days of white bread and yellow cheese. In their place are creativity and excess: griddled stacks dripping with…