National Geographic Science Of Everything: How Things Work In Our World by National GeographicNational Geographic Science Of Everything: How Things Work In Our World by National Geographic

National Geographic Science Of Everything: How Things Work In Our World

byNational GeographicForeword byDavid Pogue

Hardcover | October 29, 2013

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National Geographic answers all the questions about how things work--the science, technology, biology, chemistry, physics, and mechanics--in an indispensible book that reveals the science behind virtually everything. How does the voice of a distant radio announcer make it through your alarm clock in the morning? How does your gas stove work? How does the remote control open your garage door? What happens when you turn the key in the ignition? What do antibiotics really do? Divided into four big realms--Mechanics, Natural Forces, Materials & Chemistry, Biology & Medicine--The Science of Everything takes readers on a fascinating tour, using plain talk, colorful photography, instructive diagrams, and everyday examples to explain the science behind all the things we take for granted in our modern world.
NATIONAL GEOGRAPHIC is one of the world’s leading nonfiction publishers, proudly supporting the work of scientists, explorers, photographers, and authors, as well as publishing a diverse list of books that celebrate the world and all that is in it. National Geographic Books creates and distributes print and digital works that inspire, ...
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Title:National Geographic Science Of Everything: How Things Work In Our WorldFormat:HardcoverDimensions:400 pages, 10.1 × 8 × 1.2 inPublished:October 29, 2013Publisher:National Geographic SocietyLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1426211686

ISBN - 13:9781426211683

Reviews

Rated 5 out of 5 by from Loved it Excellent for science lovers
Date published: 2017-06-18

Editorial Reviews

"With 400 big, glossy pages, this hardback has the heft of a textbook, but with pictures and writing style accessible to anyone--even if your own scientific experiences never went beyond a kitchen-counter volcano of baking soda and vinegar." --The Washington Post“Dedicated to the notion that everything around us has an interesting science tale to tell, this abundantly illustrated, modern-day book of knowledge makes learning fun — and makes remembering forgotten science even better!” –WebWire.com