No Reservations: Around The World On An Empty Stomach

by Anthony Bourdain

Bloomsbury Press Agency | October 16, 2007 | Hardcover

No Reservations: Around The World On An Empty Stomach is rated 1 out of 5 by 1.

An illustrated, behind-the-scenes travel journal of Anthony Bourdain's global adventures.

More than just a companion to the hugely popular show, No Reservations is Bourdain's fully illustrated journal of his far-flung travels. The book traces his trips from New Zealand to New Jersey and everywhere in between, mixing beautiful, never-before-seen photos and mementos with Bourdain's outrageous commentary on what really happens when you give a bad-boy chef an open ticket to the world. Want to know where to get good fatty crab in Rangoon? How to order your reindeer medium rare? How to tell a Frenchman that his baguette is invading your personal space? This is your book. For any Bourdain fan, this is an indispensable opportunity to hit the road with the man himself.

Format: Hardcover

Dimensions: 1 pages, 8.91 × 7.36 × 0.98 in

Published: October 16, 2007

Publisher: Bloomsbury Press Agency

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1596914475

ISBN - 13: 9781596914476

Found in: Travel

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Reviews

Rated 1 out of 5 by from Really just a picture book As a big fan of Bourdain's writing and wit, I was quite disappointed in what amounts to a book of pretty pictures. Doesn't add much to the great moments in the series and I hope Bourdain doesn't think that we should buy his books just because they have his name on them. I should have bought "White Heat" instead!
Date published: 2008-11-28

– More About This Product –

No Reservations: Around The World On An Empty Stomach

No Reservations: Around The World On An Empty Stomach

by Anthony Bourdain

Format: Hardcover

Dimensions: 1 pages, 8.91 × 7.36 × 0.98 in

Published: October 16, 2007

Publisher: Bloomsbury Press Agency

Language: English

The following ISBNs are associated with this title:

ISBN - 10: 1596914475

ISBN - 13: 9781596914476

From the Publisher

An illustrated, behind-the-scenes travel journal of Anthony Bourdain's global adventures.

More than just a companion to the hugely popular show, No Reservations is Bourdain's fully illustrated journal of his far-flung travels. The book traces his trips from New Zealand to New Jersey and everywhere in between, mixing beautiful, never-before-seen photos and mementos with Bourdain's outrageous commentary on what really happens when you give a bad-boy chef an open ticket to the world. Want to know where to get good fatty crab in Rangoon? How to order your reindeer medium rare? How to tell a Frenchman that his baguette is invading your personal space? This is your book. For any Bourdain fan, this is an indispensable opportunity to hit the road with the man himself.

About the Author

Anthony Bourdain is the author of eight books, including the bestselling Kitchen Confidential, A Cook's Tour, Les Halles Cookbook, and The Nasty Bits. A thirty-year veteran of professional kitchens, he is the host of No Reservations on the Travel Channel (beginning its fourth season in August 2007), and the executive chef at Les Halles in Manhattan. He lives in New York City.

Editorial Reviews

delivers another entertaining look at the best and worst places around the world in which to eat... Bourdain also provides many of his always incisive and entertaining observations