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Spilling The Beans: Cooking And Baking With Beans Everyday
Paperback

|October 3, 2011

$26.11 online

$29.95

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Learning to cook delicious meals using healthy ingredients is a snap in this new cookbook from bestselling author Julie Van Rosendaal and her long-time friend Sue Duncan. With humorous anecdotes and current factoids on health, Julie and Sue explain everything…
Chia Crazy Cookbook: Clean Eating With The World's Greatest Superfood

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Remember chia? Those little black seeds that grew hair" for your Chia Pet? Well, they're back, and as it turns out, they are incredibly healthy for you! These powerful little seeds are helpful for weight loss, are a great source of protein, antioxidants, and…
Mastering Pasta: The Art And Practice Of Handmade Pasta, Gnocchi, And Risotto

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Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowledge of pasta,…
Healthy Pasta: The Sexy, Skinny, And Smart Way To Eat Your Favourite Food

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A delectable, wonderfully informative, easy-to-use cookbook that provides simple ways to make pasta an integral part of a healthy and well-balanced life style from two members of the beloved Bastianich family.      As it says in the…
Flour + Water: Pasta
Hardcover

|September 30, 2014

$32.54 online

$41.00

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An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water. Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan…
The Ultimate Pasta and Noodle Cookbook
Hardcover

|October 24, 2017

$38.08 online

$53.95

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"A lavishly photographed cookbook for pasta and noodle connoisseurs of all levels of skill." —Frank Brasile, Shelf Awareness for Readers "Try to avoid the temptation of circling certain recipes before you give the book as a gift to someone…
Whole Grains For A New Generation: Light Dishes, Hearty Meals, Sweet Treats, And Sundry Snacks For…

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Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook takes a fresh and creative perspective on the latest major cooking trend: whole grains. Liana Krissoff presents delicious recipes for modern…
For the Love of Oats: Delicious Recipes for Healthy Breakfasts, Snacks and Drinks Using Oatmeal

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Whether soaked, baked, toasted or blended, oatmeal possesses some of the most potent health-giving properties; it is packed with vitamins and dietary fiber, and is known to support the immune system. Oatmeal is also a fantastic vehicle for introducing other…
The Mac + Cheese Cookbook: 50 Simple Recipes From Homeroom, America's Favorite Mac And Cheese…

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A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom.   Macaroni and cheese is one of America’s favorite comfort foods, beloved by kids and adults alike. But…
Fresh Pasta Cookbook
Hardcover

|This title releases October 2, 2018

$15.08 online

$16.95

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Delicious fresh pasta is easily achievable with the easy-to-follow directions and delicious recipes from the Williams Sonoma Test Kitchen experts. You choose the method for making fresh pasta—electric pasta machine, stand mixer, food processor, or by…
Pasta, Pretty Please: A Vibrant Approach To Creative Handmade Noodles
Hardcover

|This title releases October 16, 2018

$31.59 online

$35.50

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The pasta ninja and Instagram star Linda Miller Nicholson delivers her first cookbook, a stunning cornucopia of pasta in every color and shape, all created by hand using all-natural colors from vegetables, herbs, and superfoods—and including 25 dough…
The Pasta Bible: Over 150 Inspirational Recipes Shown In 800 Step-By-Step Photographs
Paperback

|This title releases August 7, 2018

$17.41 online

$18.99

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A superb guide to making, cooking and enjoying Italian pasta, with classic and new recipes.
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