Picnic In Provence: A Memoir With Recipes

June 7, 2016|
Picnic In Provence: A Memoir With Recipes by Elizabeth Bard
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Escape to Provence this summer with the "brave, funny" sequel to Elizabeth Bard's bestsellingLunch in Paris(Diane Johnson).

Ten years ago, New Yorker Elizabeth Bard followed a handsome Frenchman up a spiral staircase to a love nest in the heart of Paris. Now, with a baby on the way, Elizabeth takes another leap of faith with her husband when they move to Provence and open an artisanal ice cream shop. Filled with enticing recipes such as stuffed zucchini flowers, fig tart, and honey-and-thyme ice cream,PICNIC IN PROVENCEis the story of everything that happens after the happily ever after. With wit, humor, and a scoop of wild strawberry sorbet, Bard reminds us that life-in and out of the kitchen-is a rendezvous with the unexpected.
Elizabeth Bard is an American journalist and author based in Provence, France. Her first book,Lunch in Paris: A Love Story with Recipeshas been aNew York Timesand international bestseller, a Barnes & Noble "Discover Great New Writers" pick, and the recipient of the 2010 Gourmand World Cookbook Award for Best First Cookboo...
Title:Picnic In Provence: A Memoir With RecipesFormat:PaperbackProduct dimensions:384 pages, 8.25 X 5.5 X 1 inShipping dimensions:384 pages, 8.25 X 5.5 X 1 inPublished:June 7, 2016Publisher:Little, Brown And CompanyLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0316246174

ISBN - 13:9780316246170

Appropriate for ages: All ages

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