Plenty: L'exquise cuisine végétarienne du chef Yotam Ottolenghi

Paperback | September 2, 2014 | French

byYotam Ottolenghi

not yet rated|write a review

Pricing and Purchase Info

$34.95

Ships within 1-3 weeks
Ships free on orders over $25
Prices may vary. why?
Please call ahead to confirm inventory.
Yotam Ottolenghi was born on December 14, 1968 in Jerusalem. He is a British-based chef, cookery writer and restaurant owner. He started out as a writer working on the news desk of Haaretz, one of Israel¿s largest papers. In 1997 he moved to the UK planning to start a PhD, but before he enrolled he signed up to train at Le Cordon Bleu cookery school in London for six months. He got a job as head pastry chef at the Lo...

other books by Yotam Ottolenghi

Plenty More
Plenty More

Hardcover|Oct 14 2014

$34.01 online$39.95list price(save 14%)
Plenty: Vibrant Recipes from London's Ottolenghi
Plenty: Vibrant Recipes from London's Ottolenghi

Hardcover|Mar 9 2011

$36.71 online$50.00list price(save 26%)
Nopi: The Cookbook
Nopi: The Cookbook

Hardcover|Oct 20 2015

$38.73 online$45.00list price(save 13%)
see all books by Yotam Ottolenghi
Format:PaperbackDimensions:10.91 × 7.87 × 1.02 inPublished:September 2, 2014Publisher:RogersLanguage:French

The following ISBNs are associated with this title:

ISBN - 10:0888966334

ISBN - 13:9780888966339

Look for similar items by category:

Reviews