Practical Fermentation

Kobo ebook | June 25, 2019

Practical Fermentation
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Fermented foods are a tasty and nutritious alternative to the standardized food products that fill today's supermarkets. Traditionally prized for its medicinal and healthful properties, fermented food's natural process and rich flavour is found in food cultures around the world. Practical Fermentation
explains simply and clearly how to make your own versions of these delicious foods and experience their wonderful
flavors in your own home.

Title:Practical FermentationFormat:Kobo ebookPublished:June 25, 2019Publisher:Yi ZhangLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1393569226

ISBN - 13:9781393569220

Appropriate for ages: All ages

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