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The A.O.C. Cookbook
Kobo ebook

|October 29, 2013

$20.99

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Since her James Beard Award-winning first book, Sunday Suppers at Lucques , Suzanne Goin and her Los Angeles empire of restaurants have blossomed and she has been lauded as one of the best chefs in the country. Now, she is bringing us the recipes from her…
Under Pressure: Cooking Sous Vide
Kobo ebook

|October 25, 2016

$19.99 online

$24.95

save 19%

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A revolution in cooking Sous vide is the culinary innovation that has everyone in the food world talking. In this revolutionary new cookbook, Thomas Keller, America's most respected chef, explains why this foolproof technique, which involves cooking at precise…
Meal Prep: 50 Quick and Easy Meal Prep Recipes - The Complete Meal Prepping Cookbook for Clean…

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Meal Prep: 50 Quick and Easy Meal Prep Recipes - The Complete Meal Prepping Cookbook for Clean Eating Do you ever feel like there isn’t enough time in the day? You have so many obligations that essentials fall to the wayside, and you neglect to do things like…
Food Safety Guidelines
Kobo ebook

|July 26, 2016

$1.31

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This book covers food safety requirements, food safety auditing, recommendations and how to implement the recommendations including prevention of food poisoning. It deals with entire food safety processes from supplier to the consumer. It will teach individuals…
La cucina di sala: Piccolo manuale sul servizio alla lampada

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Diventata famosa durante la Belle Époque, oggi meno usata, la cucina flambé in sala ristorante torna a presentarsi con tutto il suo fascino in questo piccolo e pratico manuale redatto da un professore di scuola alberghiera. Informazioni, consigli…
Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's…

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"Utter genius... If Leonardo da Vinci wrote a book on culinary creativity in 2017, this would be it." - Michael Gelb, New York Times bestselling author of How to Think Like Leonardo da Vinci Unlock your creative potential with the world's most imaginative chefs.…
Linkspopulär
Kobo ebook | German

|November 10, 2017

$19.99

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Vorwärts handeln, statt rückwärts denken Während sich rechtspopulistische Parteien und Gruppierungen in Deutschland immer größerer Beliebtheit erfreuen, scheinen linke Parteien für viele Menschen an Attraktivität verloren zu haben. Jenem Problem auf den Grund…
Herbst
Kobo ebook | German

|August 28, 2017

$34.99

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Herbstliche Früchte-Vielfalt, köstliche Vorräte aus wild wachsenden Beeren, Kürbis und Kartoffeln, Wild- und Wildgeflügel und selbstgebackenes Brot mit vielen Aufstrich-Ideen: Im Herbst schöpfen wir aus dem Vollen und ernten das Jahr! Basis ist die…
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery

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Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers With 460 recipes covering both classic dishes and the latest methods used…
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery

Available for download

Not available in stores

Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers. With 460 recipes covering both classic dishes and the latest methods used…
The Butcher Babe Cookbook: Comfort Food Hacked by a Classically Trained Chef

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Take Your Recipes Up a Notch, Y’all! Loreal Gavin, a.k.a. The Butcher Babe, shows you the delicious collision of down home dishes and classic French cooking in this incredible collection of new comfort food recipes. This Southern belle’s specialty of baking,…
Eat Like a President: The White House Cookbook

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Ever wonder what the President’s having for dinner? Not only can you check out his menu but you can enjoy the same meals yourself. Here Hugo Ziemann, a one-time steward at the White House, shares all -- menus, recipes, dining etiquette, cooking how-to’s, and…
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