3 results for

Sort By:

Sorted By: Top Matches
Filtered By:
Books
Food and Drink
Reference
$65 - $69.99
1 - 3 of 3 Results
Top Matches
Garde Manger: The Art and Craft of the Cold Kitchen

In stock online

Available in stores

The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since…
Culinology: The Intersection of Culinary Art and Food Science

Ships within 1-3 weeks

Not available in stores

Culinology: The Intersection of Culinary Art and Food Science will demonstrate how the disciplines of culinary arts and food science work hand in hand in the research and development of new manufactured food products for the commercial, retail, and foodservice…
America's Favorite Recipes the Melting Pot Cuisine: Part III

In stock online

Not available in stores