We found 6 results for “


Showing 1 - 6 of 6 Results
Hardcover

$70.26 online

$78.95

save 11%

Ships within 1-2 weeks

Available in stores

Europe's most authoritative culinary reference comes to the New World A sound and comprehensive knowledge of cooking theory and technique is as essential to a great cook as a full complement of well-made kitchen tools. Based on the European culinary classic,…

The Way to Cook

by Julia Child

|September 18, 1989

Hardcover

$72.80 online

$90.00

Out of stock online

Not available in stores

In this magnificent new cookbook, illustrated with full color throughout, Julia Child gives us her magnum opus--the distillation of a lifetime of cooking. And she has an important message for Americans today. . . --to the health-conscious: make a habit of good…

Hardcover

$71.95

Out of stock online

Not available in stores

Paperback

$74.95

Out of stock online

Not available in stores

Ships within 1-3 weeks

Not available in stores

Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food…

In stock online

Not available in stores