Rookie Read-about Science: Wheat We Eat: Plants and Fungi by Allan FowlerRookie Read-about Science: Wheat We Eat: Plants and Fungi by Allan Fowler

Rookie Read-about Science: Wheat We Eat: Plants and Fungi

byAllan Fowler

Paperback | March 1, 2001

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about

From friendly dolphins to giant pandas, from icebergs and glaciers to energy from the sun, from magnets to solids, liquids, and gases, Rookie Read-About Science is a natural addition to the primary-grade classroom with books that cover every part of the science curricula. Includes: animals, nature, scientific principles, the environment, weather, and much more!
Allan Fowler is the author of several nonfiction books for children.
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Title:Rookie Read-about Science: Wheat We Eat: Plants and FungiFormat:PaperbackDimensions:7 × 6 × 0.1 inPublished:March 1, 2001Language:English

The following ISBNs are associated with this title:

ISBN - 10:0516265695

ISBN - 13:9780516265698

Appropriate for ages: 6

Reviews

Rated 5 out of 5 by from Great information This book is a great resource to teach where our food comes from.
Date published: 2017-06-19