Sizzling Skillets And Other One-Pot Wonders

Paperback | September 27, 2011

byEmeril Lagasse

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“Emeril Lagasse’s books are so dependable, filled with accessible recipes that yield excellent results.”
Chicago Tribune

Emeril Lagasse is one of America’s favorite chefs, and in Sizzling Skillets and Other One-Pot Wonders he brings us more than 130 easy, flavorful recipes that feature a single pot or pan, be it a skillet, baking dish, Dutch oven, pot, wok, or slow cooker. From Beef Bourguignon to Chicken and Andouille Jambalaya to Shrimp and Asparagus Risotto to Slow Cooked Pulled Pork, Sizzling Skillets and Other One-Pot Wonders makes Emeril’s trademark recipes even easier to prepare at home while saving on time, space, and clean up.

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From the Publisher

“Emeril Lagasse’s books are so dependable, filled with accessible recipes that yield excellent results.”—Chicago TribuneEmeril Lagasse is one of America’s favorite chefs, and in Sizzling Skillets and Other One-Pot Wonders he brings us more than 130 easy, flavorful recipes that feature a single pot or pan, be it a skillet, baking dish, ...

From the Jacket

In chef Emeril Lagasse’s tribute to one-pot wonders, he shows there’s nothing more satisfying than a hearty meal prepared in your most cherished pot or pan. Whether baked in a cast-iron skillet, braised in a Dutch oven, seared in a hot wok, or simmered in a slow-cooker, Emeril’s Sizzling Skillets and Other One-Pot Wonders serves up del...

Emeril Lagasse is a chef, restaurateur, and the author of eighteen bestselling cookbooks, including the recentEmeril's Kicked-Up SandwichesandSizzling Skillets and Other One Pot Wonders. He is the proprietor of thirteen award-winning restaurants across the country and is the host ofThe Originals with EmerilandEmeril's Florida, both air...

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Format:PaperbackDimensions:304 pages, 9.12 × 7 × 0.74 inPublished:September 27, 2011Publisher:HarperCollinsLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0061742961

ISBN - 13:9780061742965

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