Slow Cooker: The Best Cookbook Ever with More Than 400 Easy-to-Make Recipes by Diane PhillipsSlow Cooker: The Best Cookbook Ever with More Than 400 Easy-to-Make Recipes by Diane Phillips

Slow Cooker: The Best Cookbook Ever with More Than 400 Easy-to-Make Recipes

byDiane PhillipsPhotographed byJames Baigrie

Paperback | August 15, 2009

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This is the only slow cooker book for busy people. With over 400 recipes, The Best Slow Cooker Cookbook Ever saves time and money week after week with easy meals that keep one eating well at home every day. From Old-Fashioned Chicken Pot Pie to Mexican Hot Chocolate Lava Cake, this cookbook contains recipes for everything from soups and roasts to cobblers and puddings, inspiring night after night of great meals. Prep a few ingredients, toss them in the pot, and let the cooker work its magic while you're gone for the day. Return to a slow-cooked, deeply flavored, great-smelling dinner for you andyour familyevery night!
Diane Phillips is a cooking teacher and author of more than 14 cookbooks. Her home is in San Diego, California. James Baigrie is a New York-based photographer.
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Title:Slow Cooker: The Best Cookbook Ever with More Than 400 Easy-to-Make RecipesFormat:PaperbackDimensions:544 pages, 9.13 × 7.63 × 1.63 inPublished:August 15, 2009Publisher:Chronicle BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0811866572

ISBN - 13:9780811866576

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Reviews

Rated 5 out of 5 by from If you could only have one cookbook....this is it! I consider myself a cook with a lot of experience and I think that this book is the best in its class for all round clarity, photos and simplicity of instructions. I would recommend this to my bachelor brother. A book for new cooks, old cooks and everyone in between. You can't go wrong with this one. So buy yourself a slow cooker and this book and you have a complete kitchen.
Date published: 2015-01-06
Rated 5 out of 5 by from Great book with lots of different recipes! This book is really excellent! Many easy recipes, with lots of diversity. Everything from breakfast to appetizers to dessert. If you're sick and tire of the same old slow cooked chicken recipe, try this book! In one week we made 3 recipes, all of which were very well received, including a pear and almond crumble and an African beef stew.
Date published: 2010-01-04