South: Essential Recipes And New Explorations

bySean Brock

Paper over Board | October 15, 2019

South: Essential Recipes And New Explorations by Sean Brock
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New York Times Bestseller

Amazon’s Best Cookbook of the Year
 
A Publishers Weekly Best Book of 2019

Named a Best New Cookbook of Fall 2019 by the New York Times, Food & Wine, Epicurious, Grub Street, and more

“I will keep this book forever in my collection because no one cooking today is doing more to help the Southern culinary flame burn brighter.”
New York Times

Southern food is one of the most beloved and delicious cuisines in America. And who better to give us the key elements of Southern cuisine than Sean Brock, the award-winning chef and Southern-food crusader. In South, Brock shares his recipes for key components of the cuisine, from grits and fried chicken to collard greens and corn bread. Recipes can be mixed and matched to make a meal or eaten on their own. Taken together, they make up the essential elements of Southern cuisine, from fried green tomatoes to smoked baby back ribs and from tomato okra stew to biscuits. Regional differences are highlighted in recipes for shrimp and grits, corn bread, fried chicken, and more. Includes key Southern knowledge too: how to fry, how to care for cast iron, how to cook over a hearth, and more. This is the book fans of Sean Brock have been waiting for, and it’s the book Southern-food lovers the world over will use as their bible.

Sean Brock is the founding chef of the award-winning Husk restaurants and the chef/owner of Audrey, opening next year in Nashville. His first book, Heritage, was the winner of the James Beard Award for Best American Cookbook and the IACP Julia Child First Book Award in 2015 and was called “the blue-ribbon chef cookbook of the year” by ...
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Title:South: Essential Recipes And New ExplorationsFormat:Paper over BoardProduct dimensions:376 pages, 11 X 8 X 1.1 inShipping dimensions:376 pages, 11 X 8 X 1.1 inPublished:October 15, 2019Publisher:ArtisanLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1579657168

ISBN - 13:9781579657161

Appropriate for ages: All ages

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