Study Guide For Nutrition: Concepts And Controversies by Frances SizerStudy Guide For Nutrition: Concepts And Controversies by Frances Sizer

Study Guide For Nutrition: Concepts And Controversies

byFrances Sizer, Ellie Whitney

Paperback | August 15, 2008

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The perfect way to prepare for exams and get the grade you want! Easy access to describe: (ex: key learning objectives for each chapter, outlines of key sections, self-test questions, and sets of problems similar to those in the text and the Test Bank, but with fully worked-out solutions.
Title:Study Guide For Nutrition: Concepts And ControversiesFormat:PaperbackDimensions:11 × 8.53 × 0.5 inPublished:August 15, 2008Publisher:Nelson College IndigenousLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0176104909

ISBN - 13:9780176104900

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