Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes

byBetty Rosbottom

Paperback | June 24, 2008

Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes by Betty Rosbottom
$25.47 online 
$35.95 list price save 29%
Earn 127 plum® points

Prices and offers may vary in store

HURRY! ONLY 2 LEFT.
Quantity:

In stock online

Ships free on orders over $25

Not available in stores

about

Sunday is the perfect day to slow down and enjoy a heartwarming meal. From spicy chilies to steaming chowders, Sunday Soup features 60 recipes: one for each Sunday of the year, and then some. Gulf Coast Shrimp Gumbo is best for staving off the winter cold, while Dreamy Creamy Artichoke Soup welcomes the bounty of spring's vegetables. When it's too hot to turn on the stove, chill out with Icy Cucumber Soup with Smoked Salmon and Dill. A great selection of Soup-er Sides" will turn any bowl of soup into a hearty meal. No matter the season, Sunday Soup offers all the inspiration one needs to pull out a stockpot and start simmering a new family tradition. Soup's on!"
Betty Rosbottom is the author of The Big Book of Backyard Cooking, Coffee, and Waffles. She lives in Massachusetts.Charles Schiller is a New York-based photographer.
Loading
Title:Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make RecipesFormat:PaperbackProduct dimensions:168 pages, 8 X 8.88 X 0.63 inShipping dimensions:168 pages, 8 X 8.88 X 0.63 inPublished:June 24, 2008Publisher:Chronicle BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0811860329

ISBN - 13:9780811860321

Appropriate for ages: All ages

Look for similar items by category: