The Best Little Marinades Cookbook by Karen Adler

The Best Little Marinades Cookbook

byKaren Adler

Kobo ebook | March 7, 2012

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THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.

From the Trade Paperback edition.

Title:The Best Little Marinades CookbookFormat:Kobo ebookPublished:March 7, 2012Publisher:Potter/TenSpeed/HarmonyLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0307814858

ISBN - 13:9780307814852