The China Study All-Star Collection: Whole Food, Plant-Based Recipes from your Favorite Vegan Chefs by Leanne CampbellThe China Study All-Star Collection: Whole Food, Plant-Based Recipes from your Favorite Vegan Chefs by Leanne Campbell

The China Study All-Star Collection: Whole Food, Plant-Based Recipes from your Favorite Vegan Chefs

EditorLeanne CampbellIntroduction byT. Colin Campbell

Paperback | May 6, 2014

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Following her bestsellingThe China Study Cookbook, LeAnne Campbell brings together top names in the plant-based community to share their favorite and most delicious recipes inThe China Study All-Star Collection.

Featuring your favorite chefs and cookbooks authors,The China Study All-Star Collectionincludes foods from Happy Herbivore chef Lindsay S. Nixon; Del Sroufe, author of theNew York TimesbestsellerForks Over Knives Cookbook; Laura Theodore, host of PBS’Jazzy Vegetarian; and pioneering researcher Dr. John McDougall, which all follow the nutrition standards set forth byThe China Study.

Even better, with delectable dishes such as Dreena Burton’s Sneaky Chickpea Burgers, Heather Crosby’s Peppermint Chocolate Chunk Ice Cream, Christy Morgan’s Fiesta Quinoa Salad and Christina Ross’s Daikon Mushroom Fettuccine, this collection of recipes has you covered for any occasion or craving.

With an introduction fromThe China Studyco-author Dr. T. Colin Campbell,The China Study All-Star Collectionis the ultimate plant-based cookbook for healthful, savory eating.
LeAnne Campbell, PhD, lives in Durham, North Carolina. She has been preparing meals based on a whole-food, plant-based diet for almost 20 years. Campbell has raised two sons#151;Steven and Nelson, now 18 and 17#151;on this diet. As a working mother, she has found ways to prepare quick and easy meals without using animal products or add...
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Title:The China Study All-Star Collection: Whole Food, Plant-Based Recipes from your Favorite Vegan ChefsFormat:PaperbackDimensions:304 pages, 9 × 7.25 × 0.98 inPublished:May 6, 2014Publisher:BenBella Books, Inc.Language:English

The following ISBNs are associated with this title:

ISBN - 10:1939529972

ISBN - 13:9781939529978

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Reviews

Rated 5 out of 5 by from Love it! Use it all the time Highly recommended!! My favorite recipe is the coconut pillow cookies.
Date published: 2017-09-13
Rated 5 out of 5 by from Simple delicious meals This is a staple book in our home. My husband and children easily cook from this book. It's fund and the dishes turn out perfect every time.
Date published: 2017-03-07