The Complete Light Kitchen by Rose ReismanThe Complete Light Kitchen by Rose Reisman

The Complete Light Kitchen

byRose Reisman

Paperback | February 18, 2011

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Rose Reisman is one of today`s leading authorities on the art of eating and living well. She has had a long, illustrious career as a chef, author, motivational speaker, columnist and TV personality. Over the years Reisman has shifted from simply appreciating delicious food to valuing dishes that combine exceptional taste with nutritional benefits. Epidemics of obesity, heart and stroke disease and type 2 diabetes are sweeping North America. As health standards plummet, Reisman has stepped in and become a spokesperson and leader in light cooking. Her recipes explode with flavor, not with fat and calories.

Rose Reisman is a savvy entrepreneur and is one of Canada's leading authorities on the art of eating and living well. She has written numerous cookbooks and columns. She is the spokesperson for "Breakfast for Learning," owns her own catering company, and is the mother of four active children.Rose Reisman is a savvy entrepreneur and is ...
Title:The Complete Light KitchenFormat:PaperbackDimensions:400 pages, 8.94 × 8.16 × 0.9 inPublished:February 18, 2011Publisher:Whitecap BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1552859029

ISBN - 13:9781552859025


Rated 5 out of 5 by from Another Great Hit! Thanks Rose! Another Best ever cookbook! I have all of Rose Reisman's cookbooks & all recipes are excellent, delicious, low fat & easy to follow. Lots of compliments from the husband with two teenage young men!!!
Date published: 2010-04-18
Rated 5 out of 5 by from Amazing flavours Some of tastiest light recipes I have seen. I love Rose Reisman's twist on both the old favourites and new ones. !!
Date published: 2009-12-30
Rated 5 out of 5 by from A Must Have in your Kitchen What a great cookbook ... as you flip through each page you make a mental note that you'll be making it. Every one I've made so far have been great. Best part, she gives tips for each recipe for make ahead - great for you busy cooks. Highly Recommend.
Date published: 2009-06-02
Rated 5 out of 5 by from My best cook book so far! This book is absolutely a must in your kitchen. The recipes are delicious, easy and most of them quick to prepare. I have tried at least 90% of them, and I just get raving compliments from my husband, friends and even the most difficult culinary analyst one may have - a 3 year old ! Since I bought this book, I find all my other cookbooks dull. Thanks Rose for writing such a wonderful book!
Date published: 2008-04-16

Editorial Reviews

You'll find over 250 receipes that are low in fat and crafted to make healthy eating easy and very tasty.