The Delicious Book Of Dhal: Comforting Vegan And Vegetarian Recipes Made With Lentils, Peas And Beans

September 10, 2019|
The Delicious Book Of Dhal: Comforting Vegan And Vegetarian Recipes Made With Lentils, Peas And Beans by Nitisha Patel
$17.00 
$19.95 save 14%
Paper over Board
Earn 85 plum® points
Buy Online
Ship to an address
Ships within 1-3 weeks.Free shipping on orders over $35
Pick up in store
To see if pickup is available,
Find In Store
Not sold in stores
Prices and offers may vary in store

about

Dhal is the term used in India for dried split lentils, pulses, beans, and peas. It refers to both the ingredient as well as the final cooked dish. No longer mainly India''s culinary secret, its reputation as a divine form of comfort food now traverses many cultures. With the ever-rising prevalence of plant-based diets, so the popularity of dhal has risen globally too. Lentils are highly nutritious, a good source of protein and great for digestive health. As a chef with Indian heritage (where most food is naturally vegan or veggie) creating delicious meat-free meals is something that comes naturally to author Nitisha Patel. In this book, Nitisha shares an astonishing array of variations on dhal-using different spices, herbs, and vegetables, in different formats and with different accompaniments. Whether thin and soupy, thick and saucy or dry and stir-fried, moulded into pakoras, burgers, dosa or even used in desserts. The chapters are divided into Toor Dhal, Masoor Dhal, Channa Dhal, Urad Dhal, Moong Dhal, Rajma Dhal, Chori Dhal, Mixed Dhal, and Sweet Dhal, with helpful tips on types of lentils, layering spices, batch cooking and more.

Nitisha Patel is an award-winning chef and food consultant from Wolverhampton. She is passionate about authentic Indian cooking and draws on her family experience with her Gujarati parents. Having previously worked in recipe development for global food manufacturers, Nitisha now runs and manages her own food consultancy business, worki...
Loading
Title:The Delicious Book Of Dhal: Comforting Vegan And Vegetarian Recipes Made With Lentils, Peas And Beans
Format:Paper over Board
Product dimensions:128 pages, 8.27 X 6.69 X 0.6 in
Shipping dimensions:128 pages, 8.27 X 6.69 X 0.6 in
Published:September 10, 2019
Publisher:Ryland Peters & Small
Language:English
Appropriate for ages:All ages
ISBN - 13:9781788791502

Recently Viewed
|