The Dinner Bell, A Gastronomic Manual, Ed. [really Written] By Fin Bec

Paperback | February 9, 2012

byWilliam Blanchard Jerrold

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$19.95

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Format:PaperbackDimensions:24 pages, 9.69 × 7.44 × 0.05 inPublished:February 9, 2012Publisher:General Books LLCLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0217512933

ISBN - 13:9780217512930

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