The Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century Science by George Sebastian RousseauThe Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century Science by George Sebastian Rousseau

The Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century Science

EditorGeorge Sebastian Rousseau, Roy Porter

Paperback | December 11, 2008

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The thirteen original essays in this book examine the status and development of the sciences in the eighteenth century. The last generation has seen a revolution in the methodology adopted by historians of science: The development of science is no longer described as a steady progress towards truth - certainties have given way to questions. The essays in this volume scrutinize these changing perspectives in historiography and recommend paths for future study. The eighteenth century has been a neglected and much-misunderstood era in the development of science, all too often viewed as something of a trough between the towering achievements of the 'Scientific Revolution' and the nineteenth century. Yet it was a period of notable developments; it saw the establishment of such fields as electricity and heat, the 'chemical revolution', the new science of gases, the isolation of oxygen, the nebular hypothesis in cosmology, the foundation of rational mechanics, and the birth pangs of biology, geology and psychology. It was, indeed, an age when knowledge was in ferment.
Roy Sydney Porter was born December 31, 1946. He grew up in a south London working class home. He attended Wilson's Grammar School, Camberwell, and won an unheard of scholarship to Cambridge. His starred double first in history at Cambridge University (1968) led to a junior research fellowship at his college, Christ's, followed by a te...
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Title:The Ferment of Knowledge: Studies in the Historiography of Eighteenth-Century ScienceFormat:PaperbackDimensions:516 pages, 8.98 × 5.98 × 1.14 inPublished:December 11, 2008Publisher:Cambridge University PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:052108718X

ISBN - 13:9780521087186

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Table of Contents

Part I. Philosophy and Ideas: 1. Knowledge Rom Harre; 2. Natural philosophy Simon Schaffer; 3. Social uses of science Steven Shapin; Part II. Life and its Environment: 4. Psychology G. S. Rousseau; 5. Health, disease and medical care W. F. Bynum; 6. The living world Jacques Roger; 7. The terraqueous globe Roy Porter; Part III. The Physical World: 8. Mathematics and rational mechanics H. J. M. Bos; 9. Experimental natural philosophy J. L. Heilbron; 10. Chemistry and the chemical revolution Maurice Crosland; 11. Mathematical cosmography Eric G. Forbes; 12. Science, technology and industry D. S. L. Cardwell.