The Five Minute Wine Book by Tony Aspler

The Five Minute Wine Book

byTony Aspler

Kobo ebook | November 5, 2014

Pricing and Purchase Info

$4.99

Prices and offers may vary in store

Available for download

Not available in stores

about

Tony Aspler says he is a wine evangelist, not a critic. Here he celebrates the pleasures of the grape and shares nuggets of wisdom. He offers tips for bluffing the best wine snobs, describes flying wine-serving Angels in Las Vegas, and can even use wine to fish. He recounts wine peccadillos of the powerful and shares fascinating details on the history and production of wine. Enjoy, glass in hand!

Title:The Five Minute Wine BookFormat:Kobo ebookPublished:November 5, 2014Publisher:Bev EditionsLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1927789435

ISBN - 13:9781927789438

Look for similar items by category:

Reviews

Rated 5 out of 5 by from Fast, fun and helpful info on wine from a master! Tony Aspler, The Wine Guy, has a new book called The Five Minute Wine Book. It’s a new compilation of earlier posts, notes, articles, thoughts, remembrances and columns for different publications. Doubtful you’ve seen this material before and if you did, you forgot it. No excuses now. For a truly modest price you get a wealth of top-notch information from a master taster. Topics include champagne (Mr. Aspler’s favourite—goes with anything—even bad company) including the story of his wedding champagne, and the prevention of a near-disaster!) He brings clarity to claret, and has a few reservations about “reserva” (and its variations).He discusses pregnancy and wine, Romanian, Canadian, Italian and many other countries’ wines. He comments on Bluffers Guides, and on the differences between and among cognac, brandy, and armagnac (with recommendations). He discusses wine and room temperature, whether you should drink red wine with fish and a myriad other subjects, all in 5 minute or less quick reads. Fast, fun and informative on a great topic!
Date published: 2014-11-17