The Food Lover's Guide to Meat and Potatoes

Kobo ebook | February 8, 2011

bySharon T. Herbst

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Information on the basic cuts of meats and varieties of potatoes and buying and storing them accompanies recipes for thirty-five winning dishes ranging from basic burgers and baked potatoes to heaven-and-earth pork pie.

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$13.99

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From the Publisher

Information on the basic cuts of meats and varieties of potatoes and buying and storing them accompanies recipes for thirty-five winning dishes ranging from basic burgers and baked potatoes to heaven-and-earth pork pie.

Format:Kobo ebookPublished:February 8, 2011Publisher:HarperCollinsLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0062011618

ISBN - 13:9780062011619

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