The Manifesto of Futurist Cooking

April 5, 2016|
The Manifesto of Futurist Cooking
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Futurist meals comprised a cuisine and style of dining advocated by some members of the Futurist movement, particularly in Italy. These meals were first proposed in Filippo Tommaso Marinetti and Fillia's "Manifesto of Futurist Cooking", published in the Turin Gazzetta del Popolo on December 28, 1930.

Filippo Tommaso Emilio Marinetti (22 December 1876 – 2 December 1944) was an Italian poet, editor, art theorist, and founder of the Futurist movement.

Fillìa (3 October 1904 – 10 February 1936) was the name adopted by Luigi Colombo, an Italian artist associated with the second generation of Futurism.

Translated by Jason Forbus

Title:The Manifesto of Futurist Cooking
Format:Kobo ebook
Published:April 5, 2016
Publisher:Passerino Editore
Language:English
Appropriate for ages:All ages
ISBN - 13:9788893450508

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