The New American Bartender's Guide: Third Edition

March 1, 1999|
The New American Bartender's Guide: Third Edition by John J. J. Poister
$8.99
Mass Market Paperback
Earn 45 plum® points
Buy Online
Ship to an address
Not currently available.
Pick up in store
To see if pickup is available,
Find In Store
Not sold in stores
Prices and offers may vary in store

about

This newly revised and expanded edition of the The New American Bartender''s Guide includes over 2,300 recipes and innumerable tips and facts related to the art of drink mixing. The author has circled the globe discovering new and innovative concoctions, including original recipes developed by major distillers, vintners, and importers, as well as drinks that have risen to national popularity during the 1990s. A must-have for professional bartenders and party planners.
John J. Poister is the Executive Editor of a news network that supplies editorial expertise and articles on travel, food, wine and spirits, entertainment and the arts for print and broadcast media. He has written five books on food and wine. 
Loading
Title:The New American Bartender's Guide: Third Edition
Format:Mass Market Paperback
Product dimensions:688 pages, 6.82 X 4.42 X 1.52 in
Shipping dimensions:688 pages, 6.82 X 4.42 X 1.52 in
Published:March 1, 1999
Publisher:Penguin Publishing Group
Language:English
Appropriate for ages:All ages
ISBN - 13:9780451197825

Recently Viewed
|