The New Vegan: Great Recipes, No-nonsense Advice, And Simple Tips by Aine CarlinThe New Vegan: Great Recipes, No-nonsense Advice, And Simple Tips by Aine Carlin

The New Vegan: Great Recipes, No-nonsense Advice, And Simple Tips

byAine Carlin

Paperback | February 7, 2017

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Want to go vegan but don't know where to begin? The New Vegan by Aine Carlin is the "one-stop-shop" book you've been looking for. In this wonderfully practical book there are more than 90 mouth-watering plant-based recipes carefully tailored for people giving up meat and dairy. From Queso-less Quesadillas to Jerk-Style Cauliflower Steaks, Macadamia & Blueberry Cream Pie, and beyond, The New Vegan is the perfect guide to begin your journey, helping you avoid common pitfalls when in need of a quick and easy dinner, as well as more advanced dishes for when you want to impress.Áine offers up straightforward advice on how to make vegan essentials at home, such as plant milks, dairy-free creams and more, alongside a handy chapter on creating your own DIY beauty products including fragrant Orange Blossom Bath Milk and fuss-free Whipped Coconut Body Butter. Complemented by stunning imagery, Áine's no-nonsense advice, non-judgmental approach, and tempting recipes are the perfect tools to help you begin your vegan journey today.With the reassuring and lighthearted attitude that has endeared her to readers of her blog peasoupeats.com and her first book, Keep it Vegan, she gently leads you through the transition, complete with handy tips on how to deal with cravings, what to eat when dining out, as well as her own take on cruelty-free fashion (in 2015, she was named Most Stylish Vegan by PETA). Whether it's for health, ethical or environmental reasons, this is the ideal intro to the vegan lifestyle and all that it encompasses, ensuring the plant-based plunge is as delicious, accessible (and fun!) as possible.
Áine Carlin is the author of Keep It Vegan and peasoupeats.com, a popular vegan food and lifestyle blog where she shares recipes and tips with thousands of readers. Once a dedicated meat and dairy eater, she turned vegan in 2010 and has not looked back since. She has received several awards for her blogging and writing, including the 2...
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Title:The New Vegan: Great Recipes, No-nonsense Advice, And Simple TipsFormat:PaperbackDimensions:176 pages, 9.26 × 7.46 × 0.55 inPublished:February 7, 2017Publisher:Kyle BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1909487589

ISBN - 13:9781909487581

Reviews

Rated 5 out of 5 by from Awesome! Even for a non-vegan This book was lots of fun to go through. Not kidding... I literally make 4 recipes in as many days as soon as I got it. Everything was delicious from the truffle bars to the stromboli. I preordered Cook Share Eat, and I'm sure it will be just as good if not better!!!
Date published: 2018-04-07

Editorial Reviews

"As a former ballet teacher and an author myself, I'm quite demanding and nitpicky about cookbooks. I usually fill my books with little pieces of paper as a bookmark to signal really interesting recipes, and I assure you that this one has a ton of them."