New Way to Cake, The: Simple Recipes with Exceptional Flavor

November 5, 2019|
New Way to Cake, The: Simple Recipes with Exceptional Flavor by Benjamina Ebuehi
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Put Flavor First with 60 Easy, Stylish Cakes Unlock a whole new world of flavor with Benjamina Ebuehi's signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina's groundbreaking recipes put flavor at the forefront by letting the star ingredients - toasted nuts, fragrant spices, bold herbs and ripe fruit - do all the work. Creations like Plum & Black Pepper Cake, Masala-Chai Carrot Cake and Caramelized Plantain Upside-Down Cake are as impressive as they are simple. Beautiful, minimal finishing touches make a big impact, highlighting the exciting ingredients within. These irresistible treats will amaze your friends and family as easily as they will spice up your week. Full of beautiful, of-the-moment cakes with unforgettable flavors, The New Way to Cake brings out the best baker in everyone.
Benjamina Ebeui, founder of the blog Carrot and Crumb, appeared on The Great British Baking Show Season 4 when she was just 23. She impressed readers and judges alike with her impeccable techniques and creative flavor combinations. She lives in London where she works with the social enterprise Luminary Bakery, teaches baking workshops,...
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Title:New Way to Cake, The: Simple Recipes with Exceptional Flavor
Format:Paperback
Product dimensions:160 pages, 9.5 X 8 X 0.5 in
Shipping dimensions:160 pages, 9.5 X 8 X 0.5 in
Published:November 5, 2019
Publisher:Page Street Publishing
Language:English
Appropriate for ages:All ages
ISBN - 13:9781624148675

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