The Profession Of Dietetics: A Team Approach by June R. Payne-palacioThe Profession Of Dietetics: A Team Approach by June R. Payne-palacio

The Profession Of Dietetics: A Team Approach

byJune R. Payne-palacio, Deborah D. Canter

Paperback | August 23, 2016

Pricing and Purchase Info

$106.40 online 
$120.95 list price save 12%
Earn 532 plum® points

In stock online

Ships free on orders over $25

Not available in stores


The Profession of Dietetics: A Team Approach, Sixth Edition offers students a complete toolbox of resources for beginning a career in nutrition and dietetics. Using a student-centered approach, this text enables readers to easily navigate the highly competitive and often complex path to personal and professional success in the field. It includes a comprehensive history of the profession, a thorough examination of credentialing the education requirements, and an analysis of the profession's future.
Title:The Profession Of Dietetics: A Team ApproachFormat:PaperbackDimensions:10 × 7 × 0.5 inPublished:August 23, 2016Publisher:Jones & Bartlett LearningLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1284101851

ISBN - 13:9781284101850

Look for similar items by category:


Table of Contents

Part I - The PastChapter 1: The Profession Is BornPart II - The PresentChapter 2: The Dietetics ProfessionChapter 3: Joining Together: The Team ApproachChapter 4: Beginning Your Path to Success in DieteticsPart III - Preparing for PracticeChapter 5: Dietetics Education and TrainingChapter 6: The Supervised Practice ExperienceChapter 7: CredentialingPart IV - Professional OrganizationsChapter 8: Why Join a Professional Association?Part V - The FutureChapter 9: Trends, Predictions, and Your FutureChapter 10: Crossing the Bridge: From Student to ProfessionalAppendix: Commonly Used Acronyms in the Dietetics Professions